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Guinness World Records 2009 continues to build on the intriguing, informative, inspiring and instructional records and superlatives that have made Guinness World Records one of the most famous brands and an annual best-seller around the world.

This year, we've created a revolutionary new design and filled it with more records than ever before. And the 2009 edition will have two gatefold spreads and over 20 pages of special records all with 3-D photos, which can be viewed with enclosed 3-D glasses!!

Combined with a new, research-tested, eye-catching cover, over 1,000 new records and 100% new photos, this year's edition once again sets out to be the best Guinness World Records book ever!!.
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Today's favorite kitchen companion—revised and better than ever.

Mark Bittman's award-winning How to Cook Everything has helped countless home cooks discover the rewards of simple cooking Now the ultimate cookbook has been revised and expanded (almost half the material is new), making it absolutely indispensable for anyone who cooks—or wants to. With Bittman's straightforward instructions and advice, you'll make crowd-pleasing food using fresh, natural ingredients; simple techniques; and basic equipment. Even better, you'll discover how to relax and enjoy yourself in the kitchen as you prepare delicious meals for every occasion.

"A week doesn't go by where I don't pull How to Cook Everything down from the shelf, so I am thrilled there's a new, revised edition. My original is falling apart!"
—Al Roker

"This new generation of How to Cook Everything makes my 'desert island' cookbook choice jacked up and simply universal. I'll now bequeath my cookbooks to a collector; I need only this one."
—Mario Batali

"Mark Bittman has done the impossible, improving upon his now-classic How to Cook Everything. If you need know-how, here's where to find it."
—Bobby Flay

"Mark Bittman is a great cook and an incredible teacher. In this second edition, Mark has fine-tuned the original, making this book a must for every kitchen."
—Jean-Georges Vongerichten

"Throw away all your old recipes and buy How to Cook Everything. Mark Bittman's recipes are foolproof, easy, and more modern than any others."
—Isaac Mizrahi

"Generous, thorough, reliable, and necessary, How to Cook Everything is an indispensable reference for both experienced and beginner cooks."
—Mollie Katzen, author of the Moosewood Cookbook

"I learned how to cook from How to Cook Everything in a way that gives me the freedom to be creative. This new edition will be my gift to new couples or for a housewarming; if you have this book, you don't really need any others."
—Lisa Loeb, singer/songwriter

Exclusive Recipe Excerpts from How to Cook Everything

• Grilled or Broiled Chicken Kebabs

• Roasted Shrimp with Herb Sauce

• Warm Spicy Greens with Bacon and Eggs

• Author Tip: 7 Ways to Vary Chicken Kebabs [PDF]

10 Reasons You Need the New How to Cook Everything (even if you already have the original)

1. The 2000+ simple recipes will make cooking at home easier, so you can spend less and eat better.

2. With 1,446 new recipes and variations such as Beer-and-Butter Chicken Wings, Roasted Corn Chowder, BLT Salad, Paella with Chicken and Chorizo, Caramelized French Toast, and Popcorn Brittle, this book provides a whole new array of recipes.

3. The many new techniques covered in this edition will help you to expand your repertoire of kitchen skills to include frosting a cake, grinding your own chili powder, or even de-boning a quail.

4. Your husband, wife, brother, sister, son, daughter, or best friend needs a little help in the kitchen (okay, maybe a lot). The new How to Cook Everything contains more expert advice like “12 Must-Have Kitchen Tools,” “Super-Easy 3-Ingredient Soups,” and “The Basics of Cutting.”

5. You trust Bittman’s no-nonsense opinions and can’t wait to read the thousands of new ones packed into this edition. He’ll even help you to select the best inexpensive fish (ex. mackerel is versatile, tasty, healthy, and plentiful; tilapia can taste kinda muddy).

6. The index of “Essential Recipes” points you to Bittman’s favorite dishes in each chapter, so there’s less reason to be intimidated by all those recipes.

7. There are more helpful lists in the new How to Cook Everything than ever before. Bittman shows how to jack up the basics with easy ideas like “4 Ways to Thicken a Sauce”, and “Infinite Ways to Season or Serve Any Grilled or Broiled Chicken Dish.”

8. With this edition’s brand new charts, it’s absurdly easy to look up the cooking times for grains, heat factor for chiles, and other need-to-know information about everything from herbs and spices to flour and noodles.

9. You know it’s cheap, easy, and fast to serve your family boneless chicken breasts every week, but sometimes you run out of ideas. That’s why you really need all the new recipes, variations, and other suggestions for chicken breasts like “11 More Ways to Vary Grilled or Broiled Boneless Chicken.”

10. There are plenty of new illustrations which incorporate more detail than many photos. They’ll show you how to use a pastry bag, how to eat crabs, and even how to puree soup using an immersion blender (it’s is way less messy than a regular blender).

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Price: $19.53 [Notify me when price goes down.]

Artemis's mother has contracted a deadly disease--and the only cure lies in the brain fluid of African lemurs. Unfortunately, Artemis himself was responsible for making the lemurs extinct five years ago. Now he must enlist the aid of his fairy friends to travel back in time and save them. Not only that, but he must face his deadliest foe yet...his younger self..
Price: $15.52 [Notify me when price goes down.]

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Price: $21.81 [Notify me when price goes down.]

They were the heaviest band ever, creating the blueprint for an entire musical genre and becoming a touchstone for an entire generation and their children. Now, to celebrate their fortieth anniversary and December 2007 reunion, here's the first-ever complete illustrated history of Led Zeppelin.

This all-star tribute to one of the biggest rock 'n' roll bands of all time features many of today's top American and English rock journalists from Rolling Stone, Creem, Billboard and more, as well as reflections on the band's inspiration from some of rock's top performers, including Aerosmith, Heart, the Minutemen, the Hold Steady, and others. An appendix features the complete discography.

Glorious concert and behind-the-scenes photography from some of the top names in rock photography covers the band from their first 1968 show as Led Zeppelin through the 2007 reunion. Also included are more than 200 rare concert posters, backstage passes, tickets, LPs and singles, T-shirts, buttons, and more from the United States, UK, Canada, Germany, France, and Japan, all comprising a book as epic as the band it honors.

Created from the ashes of the Yardbirds by guitarist and session wizard Jimmy Page, Led Zeppelin featured virtuoso bass player John Paul Jones, gonzo drummer John Bonham, and Robert Plant, a vocalist like no other before him. The band singlehandedly defined what rock 'n' roll could be, leaving in their wake a trail of tales as tall or as a real as we wanted them to be..
Price: $25.03 [Notify me when price goes down.]

Full of information on everything from animals to inventions, cutting-edge technology for the environment, this handy, colourful resource is a must-have for 8- to 12-year-olds. "The Time For Kids Almanac 2009" features more than 650 new photos of kids' favourite stars, athletes, leaders, and other newsmakers, not to mention pictures of people and places from all around the world (and spanning history!). Engaging articles from the award-winning "Time for Kids" magazine bring the facts to life while quizzes, games, puzzles, fun factoids and more make for an interactive read. The ultimate in edutainment, the thoroughly up-to-date facts, charts, statistics and maps will engage readers while boosting their brainpower..
Price: $7.53 [Notify me when price goes down.]

The two bestselling phenomenons now together in one timeless, definitive edition. In their #1 New York Times bestseller, The Rules, Ellen Fein and Sherrie Schneider shared their time-tested techniques for finding the man of your dreams. Controversial and effective, these 35 rules changed millions of women's lives all over the world. In their sensational sequel, The Rules II, the authors showed readers how they could follow The Rules in even the most difficult situations. A simple set of dos and don'ts, The Rules will lead you where you want to be: in a healthy, committed relationship. It recognizes that men are either attracted to you or not-and that they want a challenge, not an easy victory. Although they sound old-fashioned and tough, The Rules will bring out the best in you and the men you date. The goals? Marriage, in the shortest time possible, to a man you love, who loves you even more than you love him. Whether you're eighteen or eighty, a beauty queen or a woman with ordinary looks, The Rules will work for you..
Price: $5.06 [Notify me when price goes down.]

Let me introduce myself. I'm Nancy Drew. Some call me a girl detective. Others call me "that girl who cooked my goose." But everyone calls me sharp -- especially when it comes to crime. And since mystery and I follow each other everywhere, I'm pretty busy. Take a look inside at some of my favorite cases, and you'll see what I mean!

#1 Without a Trace

#2 A Race Against Time

#3 False Notes

#4 High Risk

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Price: $13.56 [Notify me when price goes down.]

Fooling Some of the People All of the Time is the gripping chronicle of the ongoing saga between author David Einhorn’s hedg fund, Greenlight Capital, and Allied Capital, a leader in the private finance industry. Page by page, it delves deep inside Wall Street, showing why the $6 billion hedge fund decided to short shares of Allied Capital and how Allied responded with a Washington, D.C.-style spin-job—attacking Einhorn and disseminating half-truths and outright lies..
Price: $15.50 [Notify me when price goes down.]

 

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