Awesome Eat is Album and Music Offers

115 Easy, Mouth-Watering Recipes, All Completely Dairy-, Egg-, and Nut-Free!
No time to fuss? No problem! This fabulous collection of recipes by popular food allergy author Linda Coss was written with your busy lifestyle in mind. With an emphasis on fast and easy cooking, the book includes recipes for baked goods, soups and salads, main dishes, side dishes, and breakfast foods all based almost entirely on normal, easy-to-find ingredients. These are recipes that your entire family will enjoy and your guests will not believe are allergy-free. This is the milk-, egg-, and nut-free food allergy cookbook you have been looking for! Sections include: Tables of Contents & Recipe List, Introduction, Food Allergy Cooking, General Recipe Information, Recommended Equipment, Soups & Salads, Beef, Chicken, Fish, Pasta, Potatoes, Rice, Vegetables, Miscellaneous, Cake, Cookies, Muffins/Quick Breads/Breakfast Foods, Menu Ideas, Glossary, Food Allergy Resources, Measurement Equivalents, Index.
Price: $10.67 [Notify me when price goes down.]

With the biting wit of Super Size Me and the passion of a lifelong activist, Joel Berg has his eye on the growing number of people who are forced to wait in lines at food pantries across the nation-the modern breadline All You Can Eat reveals that hunger is a problem as American as apple pie, and shows what it is like when your income is not enough to cover rising housing and living costs and put food on the table.

Berg takes to task politicians who remain inactive; the media, which ignores hunger except during holidays and hurricanes; and the food industry, which makes fattening, artery-clogging fast food more accessible to the nation's poor than healthy fare.

Berg challenges the new president to confront the most unthinkable result of US poverty-hunger-and offers a simple and affordable plan to end it for good. A spirited call to action, All You Can Eat shows how practical solutions for hungry Americans will ultimately benefit America's economy and all of its citizens.

Joel Berg is the executive director of the New York City Coalition Against Hunger (NYCCAH). He served for eight years under the Clinton administration in Senior Executive Service positions in the US Department of Agriculture, creating a number of high-profile initiatives that fought hunger and implemented national service projects across the country.

.
Price: $8.40 [Notify me when price goes down.]

Ninety percent of the large fish in the world's oceans have disappeared in the past half century, causing the collapse of fisheries along with numerous fish species. In this hard-hitting, provocative exposé, Charles Clover reveals the dark underbelly and hidden costs of putting food on the table at home and in restaurants. From the Tsukiji fish market in Tokyo to a seafood restaurant on the North Sea and a trawler off the coast of Spain, Clover pursues the sobering truth about the plight of fish. Along with the ecological impact wrought by industrial fishing, he reports on the implications for our diet, particularly our need for omega-3 fatty acids. This intelligent, readable, and balanced account serves as a timely warning to the general public as well as to scientists, regulators, legislators--and all fishing enthusiasts..
Price: $10.65 [Notify me when price goes down.]

This children's picture book teaches children with food allergies how to be careful in everyday situations and still have fun. It is an essential book for preschoolers with food allergies to peanuts and tree nuts..
Price: $10.99 [Notify me when price goes down.]

Included in BRAND NEW READERS ORANGE SET:

CAT AND MOUSE and PIZZA
by Phyllis Root, illustrated by James Croft

DINAH'S DREAM and DINAH LIKES TO EAT
by B. G. Hennessey, illustrated by Ana Martin Larrañaga

KAZAM'S BIRDS and KAZAM'S COINS
by Amy Ehrlich, illustrated by Barney Saltzberg

WHERE IS TABBY CAT? and CAT BATH
by Phyllis Root, illustrated by Katharine McEwen

MONKEY THE MUMMY and MONKEY FLIES AWAY
by David Martin, illustrated by Scott Nash

Once again, we've taken our most popular Brand New Reader titles and have added loads of kid-, teacher- and parent-friendly extras to bring you another outstanding Brand New Reader collection!

Unlike most reading programs, Brand New Readers are short, funny stories written by award-winning authors, full of bright, colorful artwork by illustrators kids know and love. This Brand New Reader set makes it easy and fun to follow favorite characters from story to story.

The boxed set contains:
— 10 short, funny, full-color books featuring best-selling characters such as Tabby Cat and Worm
— A foldout poster with full-color stickers so readers can track the books they've read
— A Brand New Readers certificate of achievement to build confidence
— A make-your-own Brand New Reader book because brand-new readers can be brand-new writers
— An easy-to-follow parent/teacher guide full of tips and strategies to help make reading a success the very first time!.
Price: $6.25 [Notify me when price goes down.]

Woman's Day introduces a cookbook for scrumptious, hasty and tasty pasta recipes--the second in an exciting new series of cookbooks destined to become classics This is the ultimate resource for every kind of pasta dinner, with over 75 recipes to choose from. Each includes cooking time, serving size, nutritional information, handy preparation tips, and "FYI" notes--helpful facts that every cook should know. Among the recipes gathered here, you'll find a bit of everything, including:

* cooking with whole-wheat pasta * cold entrées, including pasta salads * oven-baked dishes and quick-and-easy stovetop dinners * vegetarian dishes, poultry & meat, fish & seafood

In such an affordable, easy-to-reference format, no cook--or her family--will be able to resist a delicious Tuesday pasta dinner..
Price: $6.53 [Notify me when price goes down.]

"When it comes to cooking, there are twelve seasons," says Alfred Portale, the world-renowned chef of the Gotham Bar and Grill restaurant To him, each month is a season unto itself--not just because crucial ingredients peak at different points during the traditional four seasons, but also because each month carries with it a unique set of emotions and associations.

Alfred Portale's 12 Seasons Cookbook takes the home cook on a deeply personal journey through the year in food. Many chapters are ingredient-driven, such as May, which Portale dubs "The Big Bang of the Culinary Year," because of the proliferation of vegetables such as fava beans, asparagus, and morel mushrooms. August, entitled "Seize the Day," presents recipes that lend themselves to late-summer entertaining. "November--Giving Thanks" is devoted entirely to Portale's interpretations of Thanksgiving standards while "December--Celebrations" shares elegant holiday dishes as well as a selection of canapés and food to give as gifts. Portale also offers his unique approach to months like September in which he responds to the post-Labor Day return to work and school with "Recipes for Busy Times."

As in his award-winning Alfred Portale's Gotham Bar and Grill Cookbook, Portale provides instructions for planning ahead and for how to vary or expand recipes to accommodate ingredient availability and seasonality. He also includes essays on favorite foods and techniques, tips on preserving, advice on what to drink, and suggestions for thematic menus. Brought to breathtaking life with more than one hundred full-color photographs, Alfred Portale's 12 Seasons Cookbook captures the glory and possibility of every month of the year..
Price: $13.95 [Notify me when price goes down.]

For those of us who are always on the go, preparing dinner should be quick, easy--and delicious! Now, with Monday Night is Chicken Night even the busiest cook can prepare a fabulous chicken dinner in no time at all.

From the experts at Woman's Day, this essential cookbook is chock full of easy-to-follow recipes for dozens of complete chicken dinners, including variations and side dishes, making it your one-stop source for the entire meal.

These 80 scrumptious and nutritious recipes are made with common, everyday ingredients and presented in a simple and straightforward format that includes:

* cooking times, serving size and nutritional information;
* handy tips to make preparation as easy as can be;
* complete meals in less than 30 minutes, including stews and slow-cooker recipes.

This fun, fast and informative cookbook will have even the most inexperienced cook preparing delectable chicken dinners in the blink of an eye. With such speedy recipes at your fingertips, you'll be cooking like a pro with time to spare!.
Price: $3.30 [Notify me when price goes down.]

As an ER pediatrician, Dr. Lara Zibners has seen it all. She's cared for a portion of the 25 million children in the US who are taken to the ER each year, up to 75% of which, she says, are unnecessary

IF YOUR KID EATS THIS BOOK, EVERYTHING WILL STILL BE OKAY shows parents when it's necessary to take action, and when they can go back to bed and call their doctor in the morning. With chapters like "In the Diaper" and "His Noggin and the Nervous System," Dr. Zibners covers every part of the body and offers sound advice, all while maintaining a funny and fresh tone. To the question, "What if she chokes on her vomit?" Zibners answers, "A healthy child will not choke on her own vomit, unless she is drunk or high on Grandma's sleeping pills." Not every child has a pediatrician with specialized emergency room experience living in her home. But this book just might be the next best thing..
Price: $10.19 [Notify me when price goes down.]